Michael Symon Quotes and its meanings
Michael Symon quotes about Age
Michael Symon quotes about Car
Michael Symon quotes about Family
Michael Symon quotes about Food
Michael Symon quotes about Home
Michael Symon quotes about Money
Michael Symon quotes about Teacher
Michael Symon quotes about Thanksgiving
Michael Symon quotes about Time
Michael Symon Quotes Index
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Frequently Asked Questions (FAQ)
What does Michael Symon write about?
Michael Symon has written on many topics but he is most famous for his work about age, car, family, food, home, money, teacher, thanksgiving & time. People always share Age quotes, Car quotes, family, food, home, money, teacher, thanksgiving & time from his literary works.
What are the top most famous quotes by Michael Symon?
Here are the top most famous quotes by Michael Symon.
- It's not always possible to sit down and eat at home in this day and age of fast-paced living, but if you are going to eat out, do so as a family and support all the great local places in your areas. I'll still eat at the same diner I did as a kid with my parents.
- With all the hybrid stuff and things like that, I think that's a fabulous direction to go with cars in that sense. As someone who grew up around muscle cars, I'll never not be able to not love a muscle car. Not that I don't care about the environment, that's not it. But I adore muscle cars.
- My restaurants are never opened on Thanksgiving I want my staff to spend time with their family if they can. My feeling is, if I can't figure out how to make money the rest of the year so that my workers can enjoy the holidays, then I don't deserve to be an owner.
- People come up to me all the time and say, 'Oh, I love to watch Food Network,' and I ask them what they cook, and they say, 'I don't really cook.' They're afraid, they're intimidated, they know all about food from eating out and watching TV, but they don't know where to start in their own kitchen.
- I love doing demonstrations. I think to be a great chef you have to be a great teacher. I love doing classes with people who love food and enjoy food, bringing them all around one table so to speak.
- Recipes are important but only to a point. What's more important than recipes is how we think about food, and a good cookbook should open up a new way of doing just that.
- I don't think any other holiday embraces the food of the Midwest quite like Thanksgiving. There's roasted meat and mashed potatoes. But being here is also about heritage. Cleveland is really a giant melting pot - not only is my family a melting pot, but so is the city.
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