Leavened meanings in Urdu

Leavened meanings in Urdu is خمیری Leavened in Urdu. More meanings of leavened, it's definitions, example sentences, related words, idioms and quotations.

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Leavened Definitions

Please find 1 English and definitions related to the word Leavened.

  • (adjective) : made light by aerating, as with yeast or baking powder; often used as a combining form

What are the meanings of Leavened in Urdu?

Meanings of the word Leavened in Urdu are . To understand how would you translate the word Leavened in Urdu, you can take help from words closely related to Leavened or it’s Urdu translations. Some of these words can also be considered Leavened synonyms. In case you want even more details, you can also consider checking out all of the definitions of the word Leavened. If there is a match we also include idioms & quotations that either use this word or its translations in them or use any of the related words in English or Urdu translations. These idioms or quotations can also be taken as a literary example of how to use Leavened in a sentence. If you have trouble reading in Urdu we have also provided these meanings in Roman Urdu.

We have tried our level best to provide you as much detail on how to say Leavened in Urdu as possible so you could understand its correct English to Urdu translation. We encourage everyone to contribute in adding more meanings to MeaningIn Dictionary by adding English to Urdu translations, Urdu to Roman Urdu transliterations and Urdu to English Translations. This will improve our English to Urdu Dictionary, Urdu to English dictionary, English to Urdu Idioms translation and Urdu to English Idioms translations. Although we have added all of the meanings of Leavened with utmost care but there could be human errors in the translation. So if you encounter any problem in our translation service please feel free to correct it at the spot. All you have to do is to click here and submit your correction.

Frequently Asked Questions (FAQ)

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Whats the definition of leavened?

Definition of the leavened are

  • made light by aerating, as with yeast or baking powder; often used as a combining form