As a freelance writer, I'd be asked to become an e...

As a freelance writer, I'd be asked to become an expert for various magazines on any subject, whether food or wine or history or the life span of veterinarians. I was completely unschooled in any of these things.

-John Hodgman

Food History

As a freelance writer, I'd be asked to become an e... meanings

Unfortunately we do not have any meanings for this quote yet. If you think you know what it means, please be the first to explain this quote to our readers.

As a freelance writer, I'd be asked to become an e... quote in Urdu

Unfortunately we do not have any translation for this quote in Urdu yet. If you think you can translate it in Urdu, please be the first to translate this quote in Urdu for our readers.

Frequently Asked Questions (FAQ)

Who said "As a freelance writer, I'd be asked to become an e... "?

"As a freelance writer, I'd be asked to become an e... " is one of a famous quotes by John Hodgman. Complete quote is as follows;
"As a freelance writer, I'd be asked to become an expert for various magazines on any subject, whether food or wine or history or the life span of veterinarians. I was completely unschooled in any of these things."

What is "As a freelance writer, I'd be asked to become an e... "?

"As a freelance writer, I'd be asked to become an expert for various magazines on any subject, whether food or wine or history or the life span of veterinarians. I was completely unschooled in any of these things." This is a quote by John Hodgman which is about Food & History. He is known to have been associated with numerous other thought provoking quotes on these topics like;

  • I'm at the age where food has taken the place of sex in my life. In fact, I've just had a mirror put over my kitchen table.
  • Legend: A lie that has attained the dignity of age.
"

What does "As a freelance writer, I'd be asked to become an e... " mean?

This quote is primarily about History although it also includes other themes like Food & History. It is attributed to John Hodgman. Complete quote is as follows;
"As a freelance writer, I'd be asked to become an expert for various magazines on any subject, whether food or wine or history or the life span of veterinarians. I was completely unschooled in any of these things."